Capsicum Rice

Capsicum Rice
Capsicum Rice

serves : 4

Ingredients:

Capsicum – 1 large sized.

Green peas- 1/4 cup.

green chillies – 2

oil – 1 tbsp.

Brown basmati rice – 2 cups

Jeera powder – 1 tsp.

whole jeera – 1 tbsp.

Dhania powder – 1 tsp.

Garam masala – 1 tsp.

Red chili powder – 1 tsp.

Ginger garlic paste- 1 tsp.

Salt – to taste

 

Method:

  1. Heat some oil in a pan and add jeera and wait until it starts to splutter.Add the ginger garlic paste and saute for few minutes.
  2. Add the diced capsicum and the peas to the pan and saute for five minutes.
  3.  Add  the garam masala,chilli powder,salt,jeera powder and dhania powder and saute for few minutes.
  4.  Cook the 2 cups of rice in 4 1/2 cups of water and keep it ready.
  5. Now  add the capsicum and peas to the rice and mix well.
  6. This rice can be served with onion raita.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s